Blue Oyster Liquid Culture Syringe (Pleurotus ostreatus columinus)
10 mL syringe, comes with 16 gauge needle and instructions.
Blue oyster mushrooms are edible mushrooms with a slightly curved cap that's white to grayish-blue and resembles an oyster shell. They have a firm, meaty texture and a mild, rich flavor that pairs well with many dishes. Blue oyster mushrooms can be prepared in a variety of ways, including roasting, frying, sautéing, or grilling. They're often used in pasta dishes, egg dishes, or sautéed with garlic and herbs. Stunning blue color while growing that fades to a silvery blue after harvest.
10 mL syringe, comes with 16 gauge needle and instructions.
Blue oyster mushrooms are edible mushrooms with a slightly curved cap that's white to grayish-blue and resembles an oyster shell. They have a firm, meaty texture and a mild, rich flavor that pairs well with many dishes. Blue oyster mushrooms can be prepared in a variety of ways, including roasting, frying, sautéing, or grilling. They're often used in pasta dishes, egg dishes, or sautéed with garlic and herbs. Stunning blue color while growing that fades to a silvery blue after harvest.
10 mL syringe, comes with 16 gauge needle and instructions.
Blue oyster mushrooms are edible mushrooms with a slightly curved cap that's white to grayish-blue and resembles an oyster shell. They have a firm, meaty texture and a mild, rich flavor that pairs well with many dishes. Blue oyster mushrooms can be prepared in a variety of ways, including roasting, frying, sautéing, or grilling. They're often used in pasta dishes, egg dishes, or sautéed with garlic and herbs. Stunning blue color while growing that fades to a silvery blue after harvest.